Onda Gemlik Olives are made from carefully selected olives grown in Gemlik, one of Turkey’s most famous olive regions. Known for their thin skin, small pit, and meaty texture, these black olives are naturally fermented for optimal taste and texture. With their rich oil and deep aroma, they are a staple on breakfast tables and appetizer plates. Free from additives and produced using traditional methods, Onda Gemlik Olives offer a truly authentic, healthy, and flavorful olive experience.
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Shop Location | Türkiye |
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