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Stuffed Vine Leaves with Olive Oil – A Mediterranean Classic!
One of the most beloved dishes in Turkish cuisine, Stuffed Vine Leaves with Olive Oil is a light and nutritious dish made with fresh vine leaves, rice, onions, spices, and premium olive oil. Served cold, this flavorful dish is an excellent choice for vegetarians and those who love plant-based meals.
✨ Key Features:
✔ Made with natural olive oil
✔ Light, healthy, and nutritious
✔ Vegetarian and vegan-friendly
✔ Great as a side dish or main course
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| Shop Location | Turkey |
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