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Natural Green Olives – Freshness & Flavor in Every Bite!
Grown in the fertile lands of the Aegean and Mediterranean regions, our carefully selected green olives are naturally fermented to maintain their nutritional value and unique aroma. With their meaty texture, large size, and low salt content, they are the perfect addition to breakfast tables, salads, and appetizers.
✨ Key Features:
✔ Naturally fermented for a rich taste
✔ No preservatives or additives
✔ Large, meaty, and flavorful texture
✔ Rich in vitamin E and healthy fats
✔ Ideal for breakfasts, salads, and appetizers
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| Shop Location | Turkey |
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